Margarines
Showing 17–24 of 26 resultsSorted by latest
Wide offer of margarines adjusted to bakery and confectionery requirements is available in three categories: universal products for baking, margarines for leavened doughs and for preparing creams.
Showing 17–24 of 26 resultsSorted by latest
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Qualita 70%
Add to CompareAdd to WishlistJól kombinálódik a termékek többi összetevőjével. Ez adja meg a megfelelő szerkezetet a sült készterméknek. Alkalmas élesztős tészta, halva, kekszek, édes zsemlék és számos hasonló cukrászati és pékáru előállítására.
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Qualita Liquid 70%
Add to CompareAdd to WishlistLiquid structure of this margarine and excellent blending with other ingredients enables faster production of confectionery and bakery products.
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Qualita NP
Add to CompareAdd to WishlistMargarine designed to produce pastries and confectionery products.
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Milama for crispy pastry 80%
Add to CompareAdd to WishlistUniversal margarine designed to produce confectionery and bakery products, especially for baking crispy pastry.
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Milama for pastry and confection 80%
Add to CompareAdd to WishlistUniversal margarine designed to produce confectionery and bakery products, especially for baking wafer products and crispy pastry.
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Universa 80%
Add to CompareAdd to WishlistMargarine designed for baking as well as preparing fillings, creams and confectionery mixtures.
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Universa 70%
Add to CompareAdd to WishlistMargarine designed to produce bakery and confectionery products.
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Uniwersalna
Add to CompareAdd to WishlistUniversal margarine in 10 kg blocks recommended for various bakery and confectionery application.