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Showing 1–8 of 12 results

• Maestra Puff Pastry MB

  Laminated dough and similar kinds of dough must be characterized by significant leavening. Maestra Puff Pastry MB Margarine is the highest quality ingredient which provides characteristics suitable to this type of products.

  

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  SKU: 5900012006760 Read more
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  Maestra Creamy White MB

  Ideal margarine for white creamy mixtures and for any interpretation – it does not spoil the colour and aroma of the final product.

  

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  SKU: 5900012006814 Read more
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  Maestra Confectionery MB

  Maestra Confectionery MB is a great choice for experts appreciating the highest quality. The margarine has the most required margarine characteristics for baking and creams.

  

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  SKU: 5900012006821 Read more
• Qualita Liquid 70%

  Liquid structure of this margarine and excellent blending with other ingredients enables faster production of confectionery and bakery products.

  

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  SKU: 5900012006753 Read more
• Qualita NP

  Margarine designed to produce pastries and confectionery products.

  

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  SKU: 5900012009143 Read more
• Milama for crispy pastry 80%

  Universal margarine designed to produce confectionery and bakery products, especially for baking crispy pastry.

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  SKU: 5900069001114 Read more
• Milama for pastry and confection 80%

  Universal margarine designed to produce confectionery and bakery products, especially for baking wafer products and crispy pastry.

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  SKU: 5900069001220 Read more
• Universa 80%

  Margarine designed for baking as well as preparing fillings, creams and confectionery mixtures.

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  SKU: 5900012007453 Read more