Margarines

Showing 1–8 of 21 results

• Qualita 70%

  Combines well with other ingredients. Gives the final products the proper texture. Intended for yeast dough, challahs, cookies, sweet buns, and numerous other similar bakery goods.

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• Qualita 80%

  Properly aerates the cakes, giving them volume and proper structure. It also helps in combining various ingredients of the batter.

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  Backstabil

  KRUSZWICA Backstabil – sugar – fat mixture for the manufacture of different types of flaky pastry.

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  Maestra Intenso with butter extract Puff Pastry MB

  Margarine for laminated doughs provides the products with a buttery flavour and aroma and also with an excellent result of dough lamination.

  

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  SKU: 5900012009136 Read more
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  Maestra Delicate with a butter extract Puff Pastry MB

  Margarine for laminated doughs provides the products with a buttery flavour and aroma as well as with an excellent dough lamination result.

  

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  SKU: 5900012009129 Read more
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  Maestra Creamy White MB

  Ideal margarine for white creamy mixtures and for any interpretation – it does not spoil the colour and aroma of the final product.

  

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  SKU: 5900012006814 Read more
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  Maestra Creamy NH MB

  Maestra Creamy NH MB Margarine is a great choice for all confectioners willing to prepare fluffy creams, fillings, desserts and mixtures with stable texture.

  

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  SKU: 5900012006807 Read more
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  Maestra Puff Pastry MB

  Laminated dough and similar kinds of dough must be characterized by significant leavening. Maestra Puff Pastry MB Margarine is the highest quality ingredient which provides characteristics suitable to this type of products.

  

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  SKU: 5900012006760 Read more