{"id":11764,"date":"2018-10-09T09:18:21","date_gmt":"2018-10-09T09:18:21","guid":{"rendered":"https:\/\/kruszwicapro.com\/?p=11764"},"modified":"2022-07-25T07:18:45","modified_gmt":"2022-07-25T07:18:45","slug":"mezinarodni-spoluprace-zkusenych-cukraru-pri-vychove-mladych-talentu","status":"publish","type":"post","link":"https:\/\/kruszwicapro.com\/cs\/mezinarodni-spoluprace-zkusenych-cukraru-pri-vychove-mladych-talentu\/","title":{"rendered":"Spolupr\u00e1ce zku\u0161en\u00fdch cukr\u00e1\u0159\u016f p\u0159i v\u00fdchov\u011b mlad\u00fdch talent\u016f"},"content":{"rendered":"<p>&nbsp;<\/p>\r\n<p>Dne 9.10. 2018 \u0161kolil mistr sv\u011bta v\u00a0cukr\u00e1\u0159stv\u00ed pol\u00e1k Mieczys\u0142aw Chojnowsk\u00fd \u00fa\u010dastn\u00edky slovensk\u00e9 sout\u011b\u017ee Torta Roka 2018 v\u00a0pr\u00e1ci s\u00a0\u010dokol\u00e1dou v\u00a0prost\u0159ed\u00ed brn\u011bnsk\u00e9ho cukr\u00e1\u0159stv\u00ed Kreativ.<\/p>\r\n<p>Co t\u00e9to mezin\u00e1rodn\u00ed spolupr\u00e1ci \u00a0p\u0159edch\u00e1zelo ?<!--more--><\/p>\r\n<p>Rozhodnut\u00ed Spolku cukr\u00e1rov Slovenska organizovat sout\u011b\u017e pro mlad\u00e9 talenty Torta roka a obrovsk\u00e9 \u00fasil\u00ed a nasazen\u00ed man\u017eel\u016fv Siskov\u00fdch p\u0159i jeho organizaci. Pan\u00ed Monika\u00a0 Siskov\u00e1 je zku\u0161enou cukr\u00e1\u0159kou, jej\u00ed\u017e Monikinetorty jsou hotov\u00fdmi um\u011bleck\u00fdmi d\u00edly. A tak\u00e9 \u2013 nen\u00ed j\u00ed lhostejn\u00fd dal\u0161\u00ed osud cukr\u00e1\u0159sk\u00e9ho \u0159emesla a sna\u017e\u00ed se spolu se sv\u00fdm man\u017eelem p\u0159isp\u011bt k\u00a0rozvoji mlad\u00fdch talent\u016f.<\/p>\r\n<p>Rozhodnut\u00ed firmy Tukov\u00e9 z\u00e1vody Kruszwica S.A. sponzorovat tuto sout\u011b\u017e a d\u00e1t mlad\u00fdm \u00fa\u010dastn\u00edk\u016fm hodnotn\u00e9 ceny, v\u00a0tom \u0161kolen\u00ed s\u00a0mistrem sv\u011bta. Mistr sv\u011bta Mieczys\u0142aw Chojnowsk\u00fd je ambasadorem projektu ZT Kruszwica s\u00a0n\u00e1zvem Mistrova akademie. Mistrova akademie organizuje kurzy zdokonalov\u00e1n\u00ed v oboru peka\u0159-cukr\u00e1\u0159, \u0161kolen\u00ed pro ml\u00e1de\u017e a setk\u00e1n\u00ed s v\u00fdznamn\u00fdmi p\u0159edstaviteli oboru.<\/p>\r\n<p>Rozhodnut\u00ed Eli\u0161ky Dernerov\u00e9, Veroniky Ku\u010dov\u00e9 a Pavl\u00edny Permedlov\u00e9 \/v\u0161echny jsou nejen zku\u0161en\u00e9 cukr\u00e1\u0159ky, ale tak\u00e9 dr\u017eitelky certifik\u00e1tu WACS \/ a Michala \u010cern\u00e9ho z\u0159\u00eddit v\u00a0Brn\u011b modern\u00ed a skv\u011ble vybavenou cukr\u00e1rnu Kreativ.<\/p>\r\n<p>N\u00e1pad pan\u00ed Siskov\u00e9,aby se \u0161kolen\u00ed s\u00a0mistrem sv\u011bta odehr\u00e1valo pr\u00e1v\u011b\u00a0 v tomto prost\u0159ed\u00ed, kter\u00e9\u00a0 tak\u00e9 m\u016f\u017ee motivovat ml\u00e1de\u017e, aby z\u016fstala pracovat ve sv\u00e9m oboru.<\/p>\r\n<p>A v\u00a0neposledn\u00ed \u0159ad\u011b sout\u011b\u017eiv\u00fd p\u0159\u00edstup Dominiky Koh\u00fatov\u00e9, Krist\u00edny Kri\u0161kov\u00e9 ,M\u00e1rii P\u00fachovsk\u00e9, Marty Valentovi\u010dov\u00e9 a cukr\u00e1rny Torty od Mariky , \u00fa\u010dastnic sout\u011b\u017ee Torty roka 2018.<\/p>\r\n<p>Za\u010d\u00e1tek \u0161kolen\u00ed prob\u011bhl v\u00a0duchu nav\u00e1z\u00e1n\u00ed na tradice p\u0159edk\u016f. K\u00a0temperov\u00e1n\u00ed \u010dokol\u00e1dy nebyla vyu\u017eita temp\u00edrka ,ale \u00fa\u010dastn\u00edci se u\u010dili\u00a0 temperovat ru\u010dn\u011b a rozezn\u00e1vat, jak d\u016fle\u017eit\u00e1 pro zpracov\u00e1n\u00ed a kone\u010dn\u00fd efekt je spr\u00e1vn\u00e1 teplota \u010dokol\u00e1dy a pr\u00e1ce \u201ev bezvod\u00e9m \u201e prost\u0159ed\u00ed neb vlhkost je nep\u0159\u00edtelem \u010dokol\u00e1dy\u00a0 p\u0159i jej\u00edm zpracov\u00e1n\u00ed.<\/p>\r\n<p>N\u00e1sledovalo \u010di\u0161t\u011bn\u00ed forem na pralinky , malov\u00e1n\u00ed forem, vyl\u00e9v\u00e1n\u00ed forem, v\u00fdroba n\u00e1pln\u00ed, uzav\u00edr\u00e1n\u00ed\u00a0\u00a0 forem , fyzick\u00e9 dost n\u00e1ro\u010dn\u00e9 vyklep\u00e1v\u00e1n\u00ed p\u0159ebyte\u010dn\u00e9ho vzduchu\u00a0\u00a0 a \u010dek\u00e1n\u00ed na schlazen\u00ed a hotov\u00e9 d\u00edlo. P\u0159i vyklep\u00e1v\u00e1n\u00ed pralinek z\u00a0forem se v\u0161ichni netrp\u011bliv\u011b t\u011b\u0161ili na to, jak\u00fd vzhled a\u00a0 chut\u02c7 budou m\u00edt v\u00fdrobky, kter\u00e9 z\u00a0forem vypadly.<\/p>\r\n<p>Chut\u02c7neohodnot\u00edte , ale vzhled ano. Jak se poda\u0159ily, posu\u010fte sami. Pokud V\u00e1s zaj\u00edmaj\u00ed podrobnosti,m\u016f\u017eete tak\u00e9 shl\u00e9dnout kr\u00e1tk\u00fd film ze \u0161kolen\u00ed na\u00a0 facebook.com\/MistrovaAkademie.<\/p>\r\n<p>Pevn\u011b v\u011b\u0159\u00edme, \u017ee se do\u010dk\u00e1me toho, \u017ee si podobn\u00e9 pralinky n\u011bkdy budeme moci koupit od \u00fa\u010dastnice \u0161kolen\u00ed v\u00a0jej\u00ed vlastn\u00ed cukr\u00e1rn\u011b a \u017ee tak projekt Mistrovy akademie p\u0159isp\u011bje k\u00a0praktick\u00e9mu uplatn\u011bn\u00ed mlad\u00fdch talent\u016f v\u00a0praxi.<\/p>\r\n<p><!--more--><\/p>\r\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-11754 size-large\" src=\"https:\/\/kruszwicapro.com\/wp-content\/uploads\/2018\/10\/zt_skoleni_kreativ_skupinove_foto_sk-1024x679.jpg\" alt=\"\" width=\"640\" height=\"424\" \/><\/p>\r\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-11755 size-large\" src=\"https:\/\/kruszwicapro.com\/wp-content\/uploads\/2018\/10\/zt_skoleni_kreativ_pralinky_sk-1024x768.jpg\" alt=\"\" width=\"640\" height=\"480\" \/><\/p>\r\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-11756 size-large\" src=\"https:\/\/kruszwicapro.com\/wp-content\/uploads\/2018\/10\/zt_skoleni_kreativ_sk_temperace-1024x768.jpg\" alt=\"\" width=\"640\" height=\"480\" \/><\/p>\r\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-11757 size-large\" src=\"https:\/\/kruszwicapro.com\/wp-content\/uploads\/2018\/10\/zt_skoleni_kreativ_uzavirani_pralinek_sk-1024x768.jpg\" alt=\"\" width=\"640\" height=\"480\" \/><\/p>\r\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-11758 size-large\" src=\"https:\/\/kruszwicapro.com\/wp-content\/uploads\/2018\/10\/zt_skoleni_kreativ_uzavirani_pralinky_sk-872x1024.jpg\" alt=\"\" width=\"640\" height=\"752\" \/><\/p>\r\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-11759 size-large\" src=\"https:\/\/kruszwicapro.com\/wp-content\/uploads\/2018\/10\/zt_skoleni_kreativ_barveni2_sk-1024x833.jpg\" alt=\"\" width=\"640\" height=\"521\" \/><\/p>\r\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-11760 size-large\" src=\"https:\/\/kruszwicapro.com\/wp-content\/uploads\/2018\/10\/zt_skoleni_kreativ_mistrII_sk-1024x904.jpg\" alt=\"\" width=\"640\" height=\"565\" \/><\/p>\r\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>&nbsp; Dne 9.10. 2018 \u0161kolil mistr sv\u011bta v\u00a0cukr\u00e1\u0159stv\u00ed pol\u00e1k Mieczys\u0142aw Chojnowsk\u00fd \u00fa\u010dastn\u00edky slovensk\u00e9 sout\u011b\u017ee Torta Roka 2018 v\u00a0pr\u00e1ci s\u00a0\u010dokol\u00e1dou v\u00a0prost\u0159ed\u00ed [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":11766,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[353],"tags":[],"class_list":["post-11764","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/kruszwicapro.com\/cs\/wp-json\/wp\/v2\/posts\/11764","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kruszwicapro.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kruszwicapro.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kruszwicapro.com\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kruszwicapro.com\/cs\/wp-json\/wp\/v2\/comments?post=11764"}],"version-history":[{"count":4,"href":"https:\/\/kruszwicapro.com\/cs\/wp-json\/wp\/v2\/posts\/11764\/revisions"}],"predecessor-version":[{"id":13319,"href":"https:\/\/kruszwicapro.com\/cs\/wp-json\/wp\/v2\/posts\/11764\/revisions\/13319"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kruszwicapro.com\/cs\/wp-json\/wp\/v2\/media\/11766"}],"wp:attachment":[{"href":"https:\/\/kruszwicapro.com\/cs\/wp-json\/wp\/v2\/media?parent=11764"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kruszwicapro.com\/cs\/wp-json\/wp\/v2\/categories?post=11764"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kruszwicapro.com\/cs\/wp-json\/wp\/v2\/tags?post=11764"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}